Recioto della Valpolicella

Recioto della Valpolicella

Gli Archi

Area of Production
Marano di Valpolicella - Classical Valpolicella Area.

Grape varieties
Corvina 40%, Corvinone 30%, Rondinella 25%, Oseleta 5%.

Natural drying, fermentation with maceration, aging in steel casks for at 18 months.

Intense and persistent with nuances of stewed fruit.

Alcohol Content
13% vol.

Serving suggestions
Cheese with herbs, desserts.

Technical sheet

Gli Archi
Valpolicella Classico
Valpolicella Superiore
Valpolicella Ripasso
Amarone della Valpolicella
Recioto della Valpolicella

Le Selezioni
Amarone della Valpolicella Classico IS

"Corte Archi Winery cultivate a passion for over 100 years"